Slow Cooker Chicken Cacciatore Low Carb
This low-carb slow cooker chicken cacciatore is a flavorful Italian dish that's easy to prepare and perfect for keto diets.
Equipment
- - Slow cooker
- Skillet
Ingredients
Main Ingredients
- 1 tbsp olive oil
- 6 chicken thighs boneless, skinless
- 1 onion chopped
- 3 cloves garlic minced
- 2 bell peppers sliced
- 14 oz crushed tomatoes canned
- 1 cup chicken broth low sodium
- 1 tsp dried oregano
- 1 tsp dried basil
- 0.5 tsp dried thyme
- salt and pepper to taste
- fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat, add onions and garlic, cooking until onions are translucent.
- Add chicken thighs to the skillet and brown on each side for 3–4 minutes.
- Transfer chicken, onions, garlic, bell peppers, tomatoes, chicken broth, and seasonings to the slow cooker.
- Set the slow cooker on low for 6–7 hours or high for 3–4 hours.
- Garnish with fresh parsley and serve hot.
Notes
This dish can be stored in the refrigerator for up to 4 days or frozen for three months for easy meal prep.