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Ultimate Beef Stew

This Ultimate Beef Stew offers a satisfying combination of tender meat, veggies, and rich broth, perfect for any dinner table!
Prep Time 20 minutes
Cook Time 2 hours
Total Time 2 hours 20 minutes
Course Main Course
Cuisine American
Servings 6 servings
Calories 340 kcal

Ingredients
  

Main Ingredients

  • beef chuck
  • olive oil
  • onion
  • carrots
  • potatoes
  • beef broth
  • tomato paste
  • thyme
  • bay leaves
  • salt and pepper

Instructions
 

Steps

  • Heat the olive oil in a large pot over medium-high heat and brown the beef cubes in batches.
  • Reduce heat to medium, then sauté the onions, carrots, and potatoes for about 5 minutes.
  • Return the beef to the pot, add tomato paste, thyme, bay leaves and stir well.
  • Pour in the beef broth, bring to a boil, then reduce to a simmer.
  • Cook for 1.5 to 2 hours, stirring occasionally. Adjust seasoning as needed, then serve hot.

Notes

For a thicker sauce, mash some potatoes directly in the stew towards the end of cooking.
Keyword Beef, Comfort Food, Stew