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Ultimate Buffalo Chicken Dip
This buffalo chicken dip recipe fuses spicy, creamy, cheesy goodness into the ultimate party snack.
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Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Course
Appetizer
Cuisine
American
Servings
6
servings
Calories
380
kcal
Ingredients
Main Ingredients
chicken
cream cheese
buffalo sauce
ranch dressing
cheddar cheese
blue cheese crumbles
green onions
Instructions
Steps
Gather all your ingredients and ensure chicken is cooked and shredded. Soften cream cheese by leaving it at room temperature.
In a mixing bowl, combine softened cream cheese, buffalo sauce, and ranch dressing until smooth.
Add shredded chicken into the mixture, stir to coat, then add half of the cheddar cheese and mix thoroughly.
Spread mixture evenly into a baking dish. Sprinkle remaining cheddar cheese and blue cheese crumbles on top.
Preheat oven to 350°F (175°C) and bake for 20–25 minutes, or until cheese is melted and bubbly.
Notes
Store leftovers in an airtight container in the refrigerator for 3-4 days. Reheat before serving.
Keyword
Buffalo Chicken Dip, Cheesy, Spicy