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Ultimate Buffalo Chicken Dip

This buffalo chicken dip recipe fuses spicy, creamy, cheesy goodness into the ultimate party snack.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 6 servings
Calories 380 kcal

Ingredients
  

Main Ingredients

  • chicken
  • cream cheese
  • buffalo sauce
  • ranch dressing
  • cheddar cheese
  • blue cheese crumbles
  • green onions

Instructions
 

Steps

  • Gather all your ingredients and ensure chicken is cooked and shredded. Soften cream cheese by leaving it at room temperature.
  • In a mixing bowl, combine softened cream cheese, buffalo sauce, and ranch dressing until smooth.
  • Add shredded chicken into the mixture, stir to coat, then add half of the cheddar cheese and mix thoroughly.
  • Spread mixture evenly into a baking dish. Sprinkle remaining cheddar cheese and blue cheese crumbles on top.
  • Preheat oven to 350°F (175°C) and bake for 20–25 minutes, or until cheese is melted and bubbly.

Notes

Store leftovers in an airtight container in the refrigerator for 3-4 days. Reheat before serving.
Keyword Buffalo Chicken Dip, Cheesy, Spicy