Veggie Beef Stew Crockpot
Delicious veggie beef stew crockpot style is a comforting dish perfect for any meal. Packed with veggies and tender beef!
Ingredients
Main Ingredients
- beef chuck
- beef broth
- carrots
- potatoes
- onion
- stalks celery
- garlic
- peas
- tomato paste
- thyme
- rosemary
- salt and pepper
Instructions
Steps
- Prepare all ingredients by chopping, slicing, and dicing as instructed.
- Brown the beef cubes in a skillet on medium-high heat.
- Add beef cubes, vegetables, and seasonings to the crockpot.
- Pour in beef broth and stir gently to combine.
- Cover and cook on low for 8–9 hours or high for 4–5 hours.
- Serve hot and garnish with fresh parsley if desired.
Notes
Store the stew in airtight containers in the refrigerator for up to 4 days. For longer storage, freeze in suitable containers for up to 3 months.